Michael Connolly

Michael Connolly has extensive experience spanning over a decade in various roles within prestigious organizations. Currently serving at Food Trends Catering & Events since April 2016 in a multifaceted capacity, previous positions include Consultant and Summer Associate at McKinsey & Company from September 2011 to January 2016 and June 2010 to August 2010, respectively. Prior experience includes a significant tenure at Credit Suisse as Assistant Vice President and Technical Associate from July 2005 to August 2009, along with a Summer Analyst role at CSFB in 2004. Michael's career commenced as an IT Consultant at Just Born Inc. from June 2003 to May 2004. Academically, Michael holds an MBA in General Management from MIT Sloan School of Management and has earned both an M.S. in Computer Engineering and a B.S. in Integrated Business and Engineering from Lehigh University.