Food Union Group
- Sergey Sushkevich
Sergey Sushkevich
Senior R&d Technologist Ice Cream at Food Union Group
Sergey Sushkevich is currently employed at Food Union as a Senior R&D Technologist in both the Ice Cream and Dairy Export/HoReCa departments. Prior to that, Sergey worked at IOFIC where Sergey held various positions including Head of R&D department, Deputy chief technologist, Technologist of fractionation process, and Senior Chemical Engineer. Sergey Sushkevich obtained their Specialist degree in Microbiology and Virology from Odessa I.I.Mechnikov National University in 2009.
Org chart
Timeline
Senior R&d Technologist Ice Cream
August, 2017 - present
Senior R&d Technologist Dairy Export/horeca
January, 2015
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