Lauren Giselle Musni

Lauren Giselle Musni is a Food and Culture Writer/Reporter at NJ.com since May 2022 and a Freelance Writer at Food & Wine since June 2021, where responsibilities include pitching and writing stories, editing recipes, and assisting with various editorial tasks. Musni has previously held roles such as Social Media Manager at Foxtrot Media LLC, Editorial Intern at Nomsquared LLC, and has been actively involved in leadership positions within Sigma Psi Zeta Sorority, Inc., focusing on education and philanthropy. Additional experience includes working as a Catering Server at Gourmet Dining LLC, interning with Beyond the Plate Food Tours and VUE NJ, and founding a podcast, The Lioness Oasis, centered on women's empowerment. Musni holds a Bachelor's degree in Journalism and Media Studies from Rutgers University and an Associate's Degree in Culinary Arts from The Culinary Institute of America.