Emanuele Pagani

Emanuele Pagani has a diverse work experience spanning from 2013 to 2023. Emanuele'smost recent role is as a Site Manager at Trippas White Group since May 2023. Prior to that, they worked as a Customer Relations/Business Development Manager at Schibello Coffee Group from June 2022 to February 2023. Emanuele also served as a Multi-Site Manager and Venue Manager at Industry Beans from October 2021 to June 2022 and as a Venue Manager at Crown Resorts from November 2020 to October 2021. Emanuele has experience as a Restaurant Manager at Schnitz from March 2019 to November 2020. Emanuele was also a Small Business Owner/Business Development/CRM Manager at Sir Knuckle & Co. Food Truck from September 2017 to February 2019. Additionally, they worked as an Assistant Manager at The Shed Cafe from February 2017 to March 2018. Emanuele has experience in managing contracts and providing quality services as a Unit Manager at Compass Group Australia from September 2014 to September 2016. Earlier in their career, they were a Small Business Owner/Operator at Romoletto Deli Cafe from August 2013 to September 2014 and a Corporate Barista at Gastronomy Australia Pty Ltd from March 2013 to August 2013.

Emanuele Pagani completed their high school education from I.T.C.S. V. Arangio Ruiz in the field of Computer and Communications, from 2001 to 2006. Additionally, they obtained a First Aid Certificate from Accredited Online Training in 2020. Emanuele also holds a Food Safety Supervisor Certificate from Accredited Online Training, which was completed in 2019. Furthermore, they obtained an RSA Competency Card and Certificate from Accredited Online Training in the same year. In 2007, Emanuele achieved an Assistant Management of Hotel and Accommodation Certificate from the Camera di Commercio di Roma.