Juliette Jacques

Co-chair Of Agriculture Working Group at FoodDrinkEurope

Juliette Jacques has extensive experience in the European starch industry, serving as the Deputy Managing Director at Starch Europe. Juliette also co-founded and leads the European Bioeconomy Alliance, a diverse coalition of associations in the circular bioeconomy field. With a background in public affairs and finance, Juliette has also held roles at Nasdaq and the London Stock Exchange. Currently, Juliette is actively involved in leading transformation across the supply chain of the agri-food-feed industry at FoodDrinkEurope. Additionally, Juliette is pursuing a MasterClass in Sustainable Finance at Solvay Brussels School of Economics and Management.

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Brussels, Belgium

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FoodDrinkEurope

FoodDrinkEurope represents Europe's food and drink industry, one of the largest manufacturing sectors in the EU and the largest in over half the EU's Member States. We promote the ideas, innovations, and policies that enable the food and drink industry to make products that are not only safe and delicious, but also contribute to a greener planet, healthier living, and a thriving economy.


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11-50

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