Nicolas GLAUSER is an experienced commercial professional specializing in the import and distribution of Japanese food products. Currently serving as Responsable commercial CHR Grand Ouest at FOODEX GROUP since March 2022, Nicolas manages a portfolio of 250 clients, including restaurants and hotels. Previously held positions include Responsable d'équipe commerciale de transition at FOODEX GROUP, Importateur & distributeur at Le Comptoir Inari, and Cadre Responsable technico-commercial at Domino Marquage. With a strong educational background, including a Sake Sommelier certification and a BTS in Management des Unités Commerciales, Nicolas demonstrates expertise in client management, team coordination, and strategic decision-making across various sectors.
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