Foodlink is one-of-a-kind culinary training program that creates pathways to prosperity for individuals with barriers to sustainable employment

Charity

Cooking

Foodlink's headquarters in Rochester, NY, United States

This department oversees the administration and coordination of grants and funding initiatives.

This department manages employee relations, recruitment, and professional development initiatives.

This department is responsible for managing internal and external communications to ensure clear messaging and effective information dissemination.

This department oversees the development and management of kitchen-related initiatives and culinary offerings.

This department focuses on building and maintaining relationships with donors to promote community engagement and fundraising efforts.

This department coordinates and oversees all aspects of events and hospitality services.