Tashanda T.

Tashanda T. holds a Bachelor's degree in Human Resources Management from St. John Fisher University and an Associate's degree in Business Administration from Monroe Community College. Tashanda's professional experience encompasses various leadership roles in human resources, including the current position as Senior Vice President and Chief People and Culture Officer at Foodlink since August 2024. Prior experience includes serving as Chief Human Resources Officer and Director of Human Resources at WXXI Public Broadcasting Council, Human Resources Operations Manager at Rochester Regional Health, Director and HR Manager at Ibero American Action League, Hiring Specialist at The DiMarco Group, and HR Coordinator at the Urban League of Rochester. Ongoing professional development is pursued through Dale Carnegie Training and the United Way of Greater Rochester and The Finger Lakes.