Cyril Acquah

Cyril Acquah is a skilled professional with a strong background in food science and technology, currently serving as a Lab Coordinator at Foodpairing AI since June 2022. Previous roles include R&D Assistant at Handary S.A. and Graduate Research Assistant at KU Leuven, where Cyril focused on the resistance of S. Typhimurium. Experience also includes Technical Sales Support at Maridav Ghana Limited, Regulatory Affairs Associate at the Food and Drugs Authority, and Quality Assurance roles at Olam Ghana Limited and Cadbury Ghana Limited. Cyril holds an European Master of Science in Food Science, Technology and Business from KU Leuven, Universidade Católica Portuguesa, and Hochschule Anhalt, as well as a BSc in Food Science and Technology from Kwame Nkrumah University of Science and Technology, complemented by an Executive Certificate in Project Management from Logos Business School.