Stephanie Scroggie is an experienced professional in the food industry with a solid background in quality assurance and implementation management. Currently serving as an Implementation Manager at Foods Connected Ltd since April 2021, Stephanie previously worked as a Quality Assurance Technician at WHITES SPEEDICOOK LIMITED and started as a Quality Assurance Assistant at LacPatrick Dairies Ltd. Stephanie’s academic qualifications include an MSc in Business for Agri-food and Rural Enterprise from BAFRE and a BSc in Food Technology from CAFRE Loughry Campus, demonstrating a strong foundation in food science and business management.
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