Our Philosophy. It’s a way of life.

Footers Catering was founded in 1981 by Jimmy Lambatos. In 2010, Jimmy’s son, Anthony, and Anthony’s wife, April, purchased the business and made the transition to a second-generation family business. Their passion for amazing events and an unprecedented company culture in their industry has elevated the Footers tradition to become a top business in Denver. Footers caters more than 600 events and feeds more than 75,000 guests each year.

Footers Catering is committed to using the freshest ingredients cooked on-site at every event. We are proud to offer full event coordination to ensure that every detail is perfect for your wedding, corporate event, charitable gathering or family party. Our award-winning hospitality team and chefs are committed to ensuring that you can relax at be a guest at your own event. 

But what truly differentiates Footers is our people. We are committed to creating a great place to work because we feel that when our team loves what they do, they are just as excited about our events as our clients are. From customizing your perfect menu to handing special requests with a smile, our team will work hard and have fun creating an unforgettable event for you and your guests.

Footers Catering

Anthony Lambatos

Conner Black

April Lambatos

Colbert Callen

The Event Coordination Team at Footers Catering is responsible for meticulously planning and executing events to ensure a seamless experience. This includes customizing menus, managing logistics, overseeing event setup, and coordinating with clients and vendors. Their goal is to handle every detail so clients can relax and enjoy their event, whether it's a wedding, corporate gathering, charity event, or private party.

Event Coordination Team

About

Team members

Other teams at Footers Catering

Sales and Marketing

Culinary Team