Jeffrey Thomas

Jeffrey Thomas currently serves as the Executive Chef at Cigar Cellar & Lounge, Inc. since 2020. Prior experience includes a role as Lead at Ford Fry Restaurants from February 2019 to the present and Sous Chef at Castellucci Hospitality Group from May 2018 to December 2018. Jeffrey also held the position of Sous Chef at Buckhead Life Restaurant Group from September 2013 to May 2018 and worked as a Butcher at Jct Kitchen from February 2012 to March 2013. Jeffrey Thomas completed education at Herzing University-Atlanta between 2002 and 2004.