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Forgotten Harvest

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Forgotten Harvest was formed in 1990 to fight two problems: hunger and waste. Forgotten Harvest “rescued” and distributed 40 million pounds of food last year by collecting surplus prepared and perishable food from 800 sources, including grocery stores, fruit and vegetable markets, restaurants, cater... Read more

Employees

51-200

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Christopher Ivey
Chief Marketing And Communications Officer
Annmarie Zaremba
Director Of Food Sourcing
Sheila Marshall
Chief Operating Officer
Steve Christenson
Director Of IT Operations And Service Delviry
Herb Brown
Director Of Safety And Security
Cathleen Brook
Chief Talent & Culture Officer
Debora Martin
Chief Financial Officer