Luke Reynolds

Luke Reynolds has extensive work experience in the agricultural industry. Luke started their career at Cargill in 1997, where they held various roles, including Manufacturing Excellence and Regional Operations Director for Latin America. In 2020, they transitioned to Form-A-Feed, where they currently serve as the Vice President.

Luke Reynolds earned a Bachelor's Degree in Agribusiness/Agricultural Business Operations from Cornell University. Luke attended the university from 1995 to 1999.