David Jesus is an experienced culinary professional currently serving as Chef de Partie at Fota Island Resort since August 2022, previously holding the same position at Parknasilla Resort & Spa from September 2021 to August 2022. David's career in the hospitality industry began with roles as Cozinheiro at various establishments including bar restaurante castelo faro, Alma lusa, and Hotel Dona Filipa, alongside internships at Real Hoteis. David's education was completed at Escola de Hotelaria e Turismo de Lisboa, contributing to a solid foundation in culinary arts and hospitality management.
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