John Nevels has extensive experience in the restaurant industry, with roles ranging from Senior Director of Training to Director of Operations. During their time at The Krystal Company, John consistently ranked in the top 10% of their peers and led their districts to outperform others in sales, profits, and employee development. John's expertise includes managing learning and development initiatives, designing training programs, and overseeing daily business operations. Currently, John serves as an Operating Partner at Fourteen Foods.
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