Fourteen Foods
Kimberly Harper has worked as a General Manager at Fourteen Foods since August 2017. Prior to this, KIMBERLY held the position of Floor Manager at Advanced Call Center Technologies, LLC. KIMBERLY also worked as a FEMA data specialist at US Bancorp from 2011 to 2014. Kimberly holds an Associate of Arts and Sciences (A.A.S.) degree in Criminalistics and Criminal Science and Human Resources and Services from Owensboro Community and Technical College.
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Fourteen Foods
Since 2002 our recipe for success has been simple, a combination of restaurant excellent teams, raving fans, and a commitment to our communities. We believe deeply in the importance of our mission of “Changing Lives, One Smile and a Story at a Time.” Fourteen Foods is a multi-unit owner and operator of 240+ DQ Grill & Chill® restaurants and Dairy Queen Braziers in Alabama, Florida, Indiana, Iowa, Kentucky, Louisiana, Minnesota, Mississippi, Nebraska, North Carolina, South Dakota, Tennessee, and Wisconsin. Our passion drives us to provide an escape from the ordinary, with a place to enjoy life’s every day celebrations.