Maggie Houwers

Maggie Houwers currently works as a Medewerker Patiëntenvoeding at Franciscus Gasthuis & Vlietland, where responsibilities include providing appropriate nutrition to patients across various departments. Previously served as a Stagiair Advisering Sportvoeding at FC Dordrecht, conducting workshops on sports nutrition and researching dietary patterns among youth players. Completed another internship at Gemini College Lekkerkerk focused on developing and analyzing a lesson plan to educate students about healthy eating. Additional experience includes roles in hospitality, nutrition education, and dietetics, with internships at You!nG, Dietistenpraktijk De Groene Appel, and restaurants, alongside previous sales positions. Houwers holds a Bachelor’s degree in Nutrition and Dietetics from De Haagse Hogeschool and has pursued minors in Infectious Diseases and Psychology, having completed secondary education with a focus on Nature and Health.