Timur Kahrović is an experienced hospitality professional with a strong background in beverage management and barista services. Currently serving as a Barista at Franck d.d. since January 2021, Timur previously worked as a Beverage Manager at Kenna Sarajevo's Metropolis cafe restaurant, where responsibilities included training and quality control. As the founder of BarArt.ba, Timur showcased entrepreneurial skills in the beverage industry. With extensive experience as a Brand Ambassador for Manuel Caffe and FABBRI 1905, as well as multiple roles as a waiter in various establishments, Timur has built a comprehensive skill set in customer service and beverage expertise. Educational qualifications include specialized bartending and barista training from recognized institutions, enhancing both practical and theoretical knowledge in the food and beverage sector.