Frank Molzahn

Frank Molzahn has extensive work experience in the dairy industry. Frank is currently working as the Vice President of Operations at Franklin Foods since August 2023. Previously, they held various roles at Hochland from 2000 to 2023, including Division Manager for Coordination Production & Technique, Head of Product Development for Hard and Cut Cheese, and Manager of Product Optimization. Molzahn also served as the Plant Manager at AL RAWABI Dairy LLC from 2006 to 2007. Additionally, they held multiple positions at Hochland from 2000 to 2006, including Production Manager and Assistant Plant Manager. Prior to that, they worked as a Dairy Specialist at Breitenburger Milchzentrale eG from 1995 to 1997 and NORDMILCH eG in 1993.

From 1997 to 1999, Frank Molzahn attended LVFZ Kempten, where they pursued a degree as Staatlich geprüfter Molkereitechniker. No specific field of study is provided.