Dulari Christierson

Dulari Christierson has worked in a variety of roles in the hospitality industry since 2000. Dulari began their career as an Assistant Restaurant Manager at Scott's Seafood Grill & Bar in 2000. In 2007, they took on the roles of General Manager and Assistant Manager at The Cantankerous Fish - A Scott's Seafood venture. In 2010, they became an Operations Manager at Courtyard by Marriott International. Since 2015, they have worked at Freeit Data Solutions Inc. in the roles of Chief Operating Officer, Director of Operations, and Sales Operations Specialist.

Dulari Christierson has a High School Diploma from Browning Academy and an Associate of Science (A.S.) from Evergreen Valley College. In 2008-2009, they obtained a CPT1 license from Careers for Business and Technology, with a focus on Lab Assistant, Phlebotomy, and EKG.