Divya P.

Divya P. serves as the District Manager for Nutrition Services at Fremont Union High School District since January 2020, bringing over a decade of experience in food operations and nutrition. Prior to this role, Divya P. worked as Food Operations Manager and Registered Dietitian at Cupertino Union School District from January 2008 to December 2019, where responsibilities included overseeing food operations for 25 cafeterias and establishing a nutritionally wholesome food program. Earlier experience includes a Dietetic Internship at Good Samaritan Hospital in late 2007 and a role as Food Operations Manager at Sodexo Food Service, managing operations across 15 school campuses from September 2006 to September 2007. Divya P. holds a Master's degree in Nutrition and Food Science from San José State University, earned between 2004 and 2008.