Calvin DeShazo is a professional with diverse experience in various industries, including food production and correctional facilities. Currently working at Fresh Express as a Raw Product Source Manager and Supervisor, Calvin previously held roles such as Operations Manager at Nestlé ice cream and Dietary Supervisor at the District of Columbia Department of Corrections. With a Bachelor's degree in management dietitian from Virginia State University, Calvin has also received certifications in Ice Cream Production, Business Regulation Administration, Correctional Food Service, and Food Service Regulatory Affairs.
March, 2016 - present
January, 2003