Kevin Laymon

Kevin Laymon has extensive experience in the culinary and management sectors, currently serving as a Cook at The Compass Group since March 2018 and as Assistant General Manager at Friendly's Ice Cream, LLC since April 2017. Previous roles include Customer Service Representative at Philips Lifeline, Manager at Boston Beerworks and Outback Steakhouse, and General Manager at Sbarro, where responsibilities encompassed operations management, hiring, training, and financial oversight. Kevin also held the position of Culinary Manager at Bertucci's from 2004 to 2007. Educational qualifications include a degree in Public Relations/Marketing from Ashford University.