Fuji Food Products Inc.
Silvia Brito is an experienced professional in warehousing and logistics, currently serving as the Director of Warehousing and Logistics at Fuji Food Products Inc. since September 2021. Prior to this role, Silvia held the position of Director Supply Chain at Passport Foods (SVC), LLC from January 2019 to January 2021, and served as Supply Chain Manager at Girard's Dressings Foodservice from October 2014 to January 2019. Silvia's extensive career began at Bumble Bee Foods, where different roles included Materials Logistics Manager, Material Control Supervisor, Materials Planner, Quality Control Clerk, and Quality Control Inspector from April 1991 to October 2014. Silvia earned a Bachelor's degree in Operations Management and Supervision from California State University, Los Angeles, between 2011 and 2013.
Fuji Food Products Inc.
Fuji Food Products As the popularity of sushi continues to grow, people are looking for quality and freshness. Fuji Food Products, Inc. offers a difference you can see and taste. All of our sushi products are prepared fresh daily using only the finest ingredients. Fuji Food Products, Inc. was founded in 1990 in San Diego, California. It started as a family owned business that offered fresh sushi as a deli item in local food markets. Fuji Food Products, Inc. pioneered fresh sushi as a deli “grab & go” item. Currently, Fuji Food Products, Inc. has leveraged its first mover advantage in the market to become one of the fastest growing Sushi manufacturers and distributors of fresh Asian food item and other ethnic food products to over 6,500 major supermarket, mass merchandising, club, and other non-traditional grocery format retail locations in over 44 states.