Richard Yokeley

Richard Yokeley has extensive experience in management and operations within the food service industry. Currently serving as an Account Executive at Full Moon Bar-B-Que since December 2017 and as a District Manager at Sodexo since October 2013, Richard oversees operations that generate significant annual revenue, providing strategic leadership on corporate initiatives and account business plans. Prior to these roles, Richard worked as a Resident District Manager at Thompson Hospitality, managing operations with an annual revenue of $24 million, and held similar positions at Sodexo, where responsibilities included oversight of college food service operations and financial management. Richard holds a Bachelor of Science in Food Service Management from Johnson & Wales University.