Mónica Chamorro Aira

Mónica Chamorro Aira is an experienced educator and nutritionist with a strong background in food safety, environmental awareness, gender equality, and labor market integration. Currently, Mónica works as a docente at Fundesplai and Fundació Formació i Treball, alongside various roles at Grameimpuls, Majestic Hotel Group, and Merit Consulting, focusing on hygiene, nutrition, and food safety training. Mónica has also contributed to the culinary education at the Escuela de Cocina en Barcelona and led Three in Barcelona, a platform for nutrition resources. Mónica's academic qualifications include a Diplomatura in Human Nutrition and Dietetics, a Master's in Nutrition and Metabolism, and various postgraduate certifications in collective restaurant management, obesity, and workplace health.