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Christopher Zamora

Chef De Partie at Fundamental Hospitality

Christopher Zamora is currently working as a Chef De Partie at Bulldozer Group since March 2022. Previously, Christopher has held positions as a Sushi Chef at miyabi sushi since August 2018 and at Sushi Shop since June 2016. Christopher earned an Associate's degree in Hotel, Motel, and Restaurant Management from the University of Cebu in 2012.

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Timeline

  • Chef De Partie

    March, 2022 - present

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