Ananthan Kandasamy

Food And Beverage Manager at Furama Hotels International

Ananthan Kandasamy is an experienced Food and Beverage Manager currently working at Furama Hotels International since November 2021. With a strong background in operations management, Ananthan has held significant roles such as Assistant Director of Food and Beverage at Wyndham Acmar Klang and Food and Beverage Manager at Furama Hotel Bukit Bintang, where a focus on achieving budgetary targets and exceptional service was paramount. Previous positions include management roles at Empire Hotel Subang, Westin Kuala Lumpur, and multiple locations within KLCC Convention Centre. Ananthan’s expertise encompasses catering operations, banquet management, and team leadership aimed at driving revenue and service excellence, supported by formal education in Hotel Management from Mandarin Training Centre.

Location

Kuala Lumpur, Malaysia

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Furama Hotels International

With more than 60 hotels, villas and resorts located in gateway cities and holiday destinations all over the Asia Pacific region. Furama Hotels International is a fast growing hotel management company based in Singapore with more than 7,500 rooms across Singapore, Malaysia, Indonesia, Thailand, Taiwan, China, and Australia. Furama Singapore is certified Great Place to Work®! We are proud to share that Furama RiverFront and Furama City Centre have been certified by Great Place to Work® Singapore. This recognition by the global authority on great workplaces reflects the positive experiences our employees have while working for the organisation.


Employees

1,001-5,000

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