Mark Poeschl is an experienced executive in the animal nutrition industry, currently serving as President and Chief Executive Officer of Furst-McNess Company since May 2021. Additionally, Mark Poeschl has been a Board Member at Pestell Nutrition Group since July 2018. Previously, Mark Poeschl was the Chief Executive Officer of the National FFA Organization & National FFA Foundation from July 2016 to January 2021 and held the position of Vice President, Group Director at Cargill Animal Nutrition from November 2011 to July 2016, where responsibilities included supervising global feed software operations and development activities in Africa. Prior roles also include Group Vice President at Provimi Holding BV and President and CEO of North American Nutrition Companies, Inc. Mark Poeschl earned a Bachelor of Science degree in Agriculture from the University of Nebraska-Lincoln.
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