FWE / Food Warming Equipment Co., Inc.
Kevin Colyer has a diverse work experience in the sales and management field. Kevin started their career in 1980 as a Production Manager at Peterson Engineering. Kevin later worked at Carter Hoffmann as a Customer Service Manager from 1984 to 1990, followed by a role as a Regional Sales Manager from 1990 to 1995. Kevin then joined Carter -Hoffmann as a National Sales Manager from 1995 to 2005. In 2005, they moved to FWE and took up the position of National Sales Manager, where they have been working since then.
Kevin Colyer attended Eastern Illinois University from 1976 to 1980. No degree, field of study, or specific timeframes are provided for the other two education experiences mentioned: "School name" and "Zeigler Royalton."
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FWE / Food Warming Equipment Co., Inc.
FWE / Food Warming Equipment Company Inc has been manufacturing commercial Foodservice Equipment for the Food & Beverage Industry for over 6 decades. Serving various foodservice markets, which include Hospitality (Hotels, Banquet, Catering, Casinos, Cruise Lines) K-12 Schools, Colleges/Universities, Healthcare, Correctional, Government, Entertainment, Stadiums/Convention Centers, Restaurants (Chains and Independent) and many more. With a strong reputation for quality and durability, FWE products include but are not limited to Heated and Refrigerated Holding Cabinets, Retherm and Low Temperature Cook-n-Hold Ovens, Banquet Cabinets, Mobile Bars, Utility Carts, Racks and Custom Equipment. FWE remains focused on being customer driven, user friendly, cost effective, and highly dependable. With products designed with the operator in mind, FWE supplies equipment that meets the need while ensuring quality and durability to support. Backed by advanced technology in systems and construction, FWE utilizes Lean and E-manufacturing to provide the latest in innovative design. Supporting our customers when and where it counts the most, in the field, FWE is a leader in the foodservice industry. With approximately a 100 field locations across the country and internationally, coupled with a strong service network, FWE is always close by for foodservice customers all over the world.