Nuno Oliveira has extensive experience in the food and beverage sector, currently serving as the Food and Beverage Manager at Galaxy Macau since April 2018 and holding a concurrent position as F&B Manager at Hotel Sintra STDM since August 2013. Nuno Oliveira holds a Bachelor's degree in Food and Beverage Management from Escola de Hotelaria e Turismo do Estoril, obtained between 1991 and 1994.
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