Kevin Feragotto

Kevin Feragotto is a professional who has a strong background in enogastronomy and business management. Kevin currently holds various positions in companies such as Studio Sestacèna, Confcommercio Udine, and TheNext Srl, focusing on areas such as communication, neuro-gastronomy, and marketing in the agroalimentary sector. With a diverse educational background, including a Master's in Business Management and specializations in food and beverage management, Kevin brings a wealth of knowledge and expertise to their roles. Their passion for excellence in the culinary world is evident in their work as a founder, collaborator, consultant, and author within the industry.