Josiane Kersul

Josiane Kersul has a diverse work experience in the fields of marketing, communications, and event management. Josiane started their career as an Event Attendant at Gazeta FM in 2012, where they provided support and represented the radio station at various events. Josiane then worked as a PR and Social Media Intern at Image 360 in 2013, gaining experience in public relations and social media management. From 2014 to 2018, Josiane worked as a PR Manager at SG Comunicação & Imagem, focusing on branding, media relations, influencer marketing, and reputation management for clients in the food and entertainment industries. In 2018, they joined Gasoline Grill as a Crew Member and quickly progressed to a Restaurant Manager role, overseeing operations and management. From 2019 to 2022, Josiane served as a Digital Marketing & Communications Coordinator at Gasoline Grill, responsible for organic marketing strategies, content creation, and social media management. Currently, they hold the position of Head of Brand, Marketing & Communications at Gasoline Grill, leading the team and actively participating in brand management and communication strategies for the fast-growing burger concept in Denmark.

Josiane Kersul has a diverse and extensive education background. In 2012, they completed their Bachelor's Degree in Social Communication - Public Relations at Faculdade Cásper Líbero. Prior to that, from 2010 to 2011, Josiane enrolled in a Technical Course in Events at ETEC - Escola Técnica Estadual de São Paulo. Increasing their specialization in the field, they pursued a Specialization Degree in Digital Marketing and Communication Management from FAAP - Fundação Armando Alvares Penteado from 2016 to 2017.