Eric Nilsson has a diverse work experience in the food industry. Eric started their career as a Sales representative at Kraft Foods in 2008. In 2010, they joined Geissler's Supermarkets as a Grocery Manager and later became a Store Manager. During this time, they also served on the Legislative Committee of the Connecticut Food Association, advocating for the food industry and testifying in front of the state legislature. In 2016, they took on the role of HABA and GM Buyer at Geissler's Supermarkets. Eric then transitioned to the position of DSD Buyer in 2018. Currently, they hold the position of Sr. Director of Operations at Geissler's Supermarket since May 2022.
Eric Nilsson earned a Bachelor of Science degree in Business Management from Clemson University, where they attended the Wilbur O. and Ann Powers College of Business from 2005 to 2008. Prior to that, they studied Business Administration and Management, with a focus on Management and Marketing, at High Point University from 2003 to 2005.
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