Jolien Vrolijk is a professional with diverse experience in the fields of nutrition, quality assurance, HR, and community service. Currently, Jolien serves as a Hulpstrandvonder at Gemeente Den Haag, responsible for securing found and washed ashore goods. At Verstegen Spices & Sauces B.V., Jolien works as an HR Adviseur Vitaliteit, focusing on vitality and sustainable employability, alongside roles in quality assurance. Previous positions include volunteering for WWF Netherlands, serving as a quality coordinator at Menken van den Assem Fresh & Frozen Food, and working in consumer care at Wessanen Benelux. Educational qualifications include a Bachelor's degree in Nutrition and Dietetics from The Hague University of Applied Sciences and a Post-HBO degree in Advice and Change Management.
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