James Toole

James Toole is a professional with experience in the bakery equipment industry and mechanical engineering. James has worked at Gemini Bakery Equipment Company/KB Systems in various roles such as Department Manager for Ingredient Handling and Product Manager for Bulk Material Handling. Prior to that, James also worked at Wittmann Battenfeld USA as a Regional Sales Manager. James holds an Associate of Science degree in Mechanical Engineering from the Community College of Rhode Island.