Valentina Massari has extensive experience in quality control and food safety consulting. Since January 2017, Valentina has been with GEMOS SOC. COOP. as a Controllo Qualità. Prior to this role, Valentina worked at Impresa Sicura S.r.l. from April 2013 to December 2016, providing consulting services in HACCP hygiene and food safety. Currently, Valentina is pursuing a degree at Alma Mater Studiorum – Università di Bologna, aiming for the Abilitazione all'esercizio della professione di Biologo Sezione A, which began in 2013.
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