Natalee Andrews

Natalee Andrews is a skilled Product Analyst specializing in Information Management at General Mills since January 2018, with a diverse background in nutrition and healthcare. Previous roles include labeling and quality specialist, as well as customer operations specialist at Regions Hospital, where patient nutritional assessments and education were key responsibilities. At Fairview Health Services, Natalee contributed as a Nutrition Services Associate, assisting patients with dietary needs and enhancing communication between culinary and clinical teams. Educationally, Natalee holds a Bachelor of Science and a minor in Food and Society from Iowa State University, along with a Capstone Certificate in Clinical Nutrition from the University of Wisconsin-Madison. Engaging with community initiatives, Natalee has also worked on projects addressing food insecurity and promoting healthy habits.