Todd Harrington

Todd Harrington is an accomplished culinary professional currently serving as the Director of Business Development at Get Fresh Companies since September 2023. As the owner and sole bladesmith at TH Blades since October 2020, Todd Harrington combines expertise in culinary arts with craftsmanship in blade making. Previous roles include Director of Culinary Operations and Culinary Specialist at Blau & Associates, as well as pre-opening consultant for Community Restaurant Holdings LLC. Todd Harrington has held significant culinary positions such as Executive Chef at 50 Eggs Hospitality Group and Downtown Grand Las Vegas, where responsibilities included overseeing food programs and operations for multiple venues. Educationally, Todd Harrington holds two Associate's degrees in Culinary Arts, earned from the Pennsylvania Culinary Institute and RACC between 2000 and 2002.