Gia Mia
Nicholas Leach is an experienced service industry professional with a diverse background in restaurant management and customer service. Currently serving as a Server at Gia Mia since October 2022, Nicholas previously honed skills in high-pressure environments at Michelin-grade establishments like La Vara and Gjelina Group, where extensive responsibilities included managing staff, resolving customer service issues, and ensuring seamless food delivery. Nicholas's prior experience as a Food Expeditor at Del Frisco's Restaurant Group and a Foreman in landscaping further demonstrates adaptability and a strong work ethic. Educational pursuits include studies at Santa Monica College and Western Michigan University, along with music production training at Garnish Music Production School.
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Gia Mia
Gia Mia is where you can indulge in the word of Neapolitan-style, wood-fired pizzas that emerge from our ovens with a a perfectly blistered crust and a symphony of fresh toppings and handmade mozzarella. Our commitment to farm - to - fork is the heartbeat of our culture. We're not just serving dishes; we're sharing the story of the land, from local farms to your plate. Whether you're seeking one of our amazing Lemon Travolta's or Old Fashioned, our signature drinks are a testament to the dedication of our mixologists who transforms ingredients into liquid poetry. Each sip is an invitation to explore the world of flavors and sensations, raising your glass to the art of the cocktail. To help provide this amazing hospitality to all of our wonderful guests, we can't forget about our team members who are the heartbeat of its success. They are the driving force behind very dish made, every order taken, every smile shared, and every memorable experience created.