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Oliver Hodge

Director Of Engineering at Give and Go Prepared Foods

Oliver Hodge is currently serving as the Director of Engineering at Give and Go Prepared Foods. With a background in engineering and extensive experience in leading major capital projects across various companies such as Mondelēz International and Weetabix, Oliver is known for their expertise in technical project development, strategic program execution, and global engineering management. With a Master's degree in Engineering Business Management from the University of Warwick and a Bachelor's degree in Mechanical Engineering from the University of Birmingham, Oliver has a strong educational foundation to support their successful career in engineering.

Location

East Hanover, United States

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Give and Go Prepared Foods

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**Now hiring for Plant & Corporate roles in Etobicoke, Brampton & Vaughan. Salaried Roles (LinkedIn) https://lnkd.in/g_kiWtb8 & Plant & Hourly Roles (Indeed) : https://lnkd.in/dBnBePg7 *** Give & Go has been baking the products our consumers and retailers love since 1989. Today, we are a leader in mini-treats within the in-store bakery of retailers across North America. As a proud member of the Mondelēz International family, and with 11 facilities serving North America, Give & Go is a Canadian manufacturer of fully-finished, sweet baked goods for every season and across four key consumer consumption occasions: Celebration Solutions, Breakfast Solutions, Everyday Treats and Better For You Snacking. We market our solutions under our proprietary brands: two-bite®, Create-A-Treat®, Kimberley's Bakeshoppe™, Mason St. Bakehouse®, and The Worthy Crumb Pastry Co.®. We strive to remain at the forefront of innovation, both in product development and retailer solutions, based on consumer research and a deep understanding of our retail partners’ needs. Our indulgent, high-quality baked goods are sold to leading retailers and food service operators across Canada, United States, Mexico, Europe, Australia and Japan. We pride ourselves in our values of Respect, Direct Communication, Quality and Accountability to fulfill our company motto of being "Great People, Baking Great Products, For A Great Future!"


Headquarters

Toronto, Canada

Employees

1,001-5,000

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