Gleaners Food Bank of Indiana
Kristin Bale is an experienced professional in human resources and organizational culture, currently serving as the People and Culture Manager at Gleaners Food Bank of Indiana since September 2019. Prior roles include Human Resources Generalist and Human Resources Coordinator at Caito Foods, LLC, where Kristin provided comprehensive HR support throughout the employee lifecycle. Previous experience also includes a Shift Supervisor position at Abuelos Mexican Restaurant, focusing on associate evaluation and process improvement, as well as a Manager role at Rock Bottom Restaurant & Brewery, emphasizing effective hiring practices to reduce turnover. Kristin holds a Bachelor of Arts in Psychology from Northern Illinois University.
Gleaners Food Bank of Indiana
Gleaners Food Bank of Indiana, Inc. serves 21 central and southeastern Indiana counties by distributing food to pantries, homeless shelters, soup kitchens and other agencies who directly serve the hungry in Indiana. For every $1 donated Gleaners can provide the equivalent of 8 meals to those in need. Gleaners also has a variety of direct service programs that directly target our most vulnerable populations like children and the elderly. All of Gleaners' programs and services share the common goal of getting food directly into the hands of those that need it most. Besides providing food to food pantries, homeless shelters, senior apartments, and community centers, Gleaners directly serves hungry Hoosiers through 6 distinct programs: > Gleaners Community Cupboard (on-site food pantry) > Mobile Pantry > Gleaners2Go > Home Delivery > Summer Meals for Kids > School-Based Pantry > Gleaners Community Cupboard (on-site food pantry) > Senior Hunger Programs We're also a committed Good Wage Initiative Employer, offering sustainable wages and health insurance for all our employees.