Rabih Daher

Rabih Daher has over 20 years of experience in the hospitality industry. Rabih is currently the Company Director at Global Hospitality London since 2019. Prior to that, they served as the Chief Executive Officer at Global Catering Services starting from 2015. In this role, they led the development and expansion of more than 9 brands and over 55 business units worldwide. From 2013 to 2015, Rabih was the General Manager at National Arab Company for Restaurant Management, and from 2009 to 2012, they held the position of Director of Operations. Rabih also worked as the Food and Beverage Manager at Crowne Plaza Kuwait Al Thuraya City from 2007 to 2009, and as the Rooms Division Manager at Sheraton Hotels & Resorts from 2003 to 2007. Rabih'searlier experience includes roles such as Front Office Manager at Sabaah Hotels and Resorts Pvt Ltd. from 2000 to 2002, and Manager on Training at Petra Boutique Hotel from 1996 to 1999.

Rabih Daher's education history includes a Bachelor of Business Administration (BBA) in International Business from the London School of Business and Finance LSBF (2020-2021). Rabih also holds a Master of Business Administration (MBA) from the Lebanese American University (2010) and a Master's degree in essentials of hospitality Management from Cornell University (2008-2009).

Additionally, Rabih has a High School Diploma in Hotel Management & Restaurant Operation from the Institute of Hotel Management (2007-2008) and a High School Diploma in Hotel Management from the College of Southern Nevada (2000). Rabih received technical training in Accounting and Finance from the Lebanese High Institute of Technology (L.I.T) in 1997.

Rabih's educational journey started with a Bachelor's degree in Computer Science from Beirut Arab University (1993-1997).