Paul DeMeza

Manager at Globus USA

Paul DeMeza has over 30 years of work experience, starting as a Server/Manager in Bern's Steak House in 1990. Paul worked as a Wine Manager in Fleming's Prime Steakhouse & Wine Bar, followed by General Manager roles in Table 8, RED, The Steakhouse, and Bulla Gastrobar from 2003 to 2017. Paul then worked as a Recruiter in Goodwin Recruiting's Hospitality Division from 2017 to 2019 before becoming the General Manager of Divieto Ristorante until 2021. Currently, Paul is the Manager at Globus USA, a leading company in the rehabilitation and physiotherapy sector, where they manage a wide range of products.

From 1986 to 1991, Paul DeMeza attended the University of Tampa. It is not specified what degree they pursued or what field of study they focused on.

Location

North Miami Beach, United States

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Globus USA

Globus combines both scientific and practical developments to create truly innovative products and technological solutions when it comes to high performance, rehabilitation, and recovery. We are committed to offering the best product quality possible to promote quick and definitive results. With more than 35 years in the international market and serving the biggest world players on a daily basis, we have reached an unparalleled level of excellence, making our products superior in the sports industry and shaping the rehabilitation market.


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Employees

11-50

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