Cesar Barros-Suarez

Cesar Barros-Suarez has extensive experience in the hospitality industry, starting as a Server and advancing to roles such as Night Restaurant Leader and Restaurant Manager. With a Bachelor's degree in Hospitality Management, Cesar has successfully supervised and organized staff in various establishments, ensuring smooth operations and meeting labor targets. Cesar's background includes working at renowned establishments such as Glowbal Restaurant Group, Earls Kitchen + Bar, and The Fairmont Chateau Lake Louise.