Joey Wooleyhand

Joey Wooleyhand is an experienced shipping and receiving manager currently at Gold Crust Baking Company Inc since June 2023, responsible for managing daily operations of the shipping docks and warehouse, ensuring timely and safe logistics, and overseeing warehouse employees. Prior experience includes roles at H&S Bakery Inc from July 2015 to May 2023, where Joey held positions as a warehouse associate, maintenance assistant, and shipping assistant, contributing to various operational tasks and assisting coworkers. Additionally, Joey served as a fundraising coordinator for Theta Chi Fraternity from September 2017 to May 2018, successfully generating funds through event planning and management. Joey holds a Bachelor of Science degree in Mass Communication/Media Studies from Towson University, completed in 2019, and a high school diploma from Century High School earned in 2015.