Golden Krust
Omar Hawthorne, CFE has a diverse work experience. Omar started their career at Golden Krust in 2005, where they held various roles. As the Director of Franchise Development & Community Affairs, they were responsible for developing the strategic direction for franchise development and increasing sales. Omar also worked as a Franchise Development Manager, supporting the growth and success of Golden Krust nationwide by responding to inquiries about the franchise opportunity. Prior to that, they served as a Real Estate Coordinator. In 2018, they became a Board Member of the Lowell F. Hawthorne Foundation, Inc.
Omar Hawthorne, CFE holds a Bachelor of Business Administration (BBA) degree from Monroe College. Omar has also obtained a certification in "Becoming Head of Sales: Developing Your Playbook" from LinkedIn in 2020.
Golden Krust
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Golden Krust® is a premiere producer and franchisor of Caribbean food sold in over 25,000 retail locations and over 125 franchise restaurants throughout North America. We exist to provide the taste of the Caribbean to the world. The original bakery was formed 30 years ago and exists today. Golden Krust produces over 50 million Jamaican patties per year, systemwide sales of over $125 million and employs over 300 teammates.