Golden State Foods
Mitch Turner is an experienced maintenance and engineering professional with a diverse background spanning over a decade in various managerial roles within the food manufacturing and agricultural industries. Currently serving as the Director of Maintenance and Engineering at Golden State Foods since 2024, Mitch has previously held positions such as Senior Manager Technical Operations at TreeHouse Foods, Plant Engineer at Tyson Foods, and Maintenance Manager at Bimbo Bakeries USA, among others. Core competencies include operations management, plant improvement initiatives, equipment maintenance, budget administration, staff training, and health and safety compliance. Mitch has a proven track record of leading teams and optimizing operational efficiency while ensuring adherence to regulatory compliance and safety standards.
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Golden State Foods
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Golden State Foods is a diversified supplier to the quick service restaurant industry. Customers include restaurants such asDenny’s, Five Guys Burgers and Fries, and Chipotle. Headquartered in Irvine, California, the company is 100 percent management owned and run. GSF services approximately 25,000 restaurants. Its core businesses include processing and distribution of liquid products, meat, produce, bakery and other services.