Brown-Forman
Danielle Graham currently serves as the Director of Plant Engineering and Maintenance at Brown-Forman, a position held since June 2018. Prior to this, Danielle worked as the HVAC Filtration Divisional Operational Excellence Manager at Parker Hannifin, where responsibilities included leadership in safety and continuous improvement. Danielle's experience also includes various roles at General Mills, culminating as Manufacturing and Continuous Improvement Manager, overseeing a large production facility and implementing significant process improvements. Danielle's early career involved internships at Johnson Controls Inc., Nestlé, NASA, and General Motors, providing a strong foundation in engineering and operations. Educational credentials include a Master’s Degree in Industrial Engineering from Purdue University and a Bachelor’s Degree in Industrial Engineering from Florida Agricultural and Mechanical University.
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Brown-Forman
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For over 150 years, Brown‑Forman Corporation has enriched the experience of life by responsibly building fine quality beverage alcohol brands, including Jack Daniel's Tennessee Whiskey, Jack Daniel's Tennessee RTDs, Jack Daniel's Tennessee Honey, Jack Daniel's Tennessee Fire, Jack Daniel's Tennessee Apple, Gentleman Jack, Jack Daniel's Single Barrel, Woodford Reserve, Old Forester, Coopers’ Craft, GlenDronach, Benriach, Glenglassaugh, Slane, Herradura, el Jimador, New Mix, Korbel, Sonoma‑Cutrer, Finlandia, Chambord, and Fords Gin. Brown‑Forman’s brands are supported by approximately 4,700 employees and sold in more than 170 countries worldwide.